Baby Back Ribs with BBQ Sauce

200 mins
4 servings

Description

Tender and flavorful baby back ribs slathered in a sweet and tangy BBQ sauce

Ingredients

  • 1 tablespoon salt
  • 2 tablespoons smoked paprika
  • 0.25 cup brown sugar
  • 2 racks baby back ribs
  • 0.25 cup apple cider vinegar
  • 1 tablespoon black pepper
  • 1 tablespoon garlic powder
  • 1 cup BBQ sauce

Instructions

  1. Step 1: Preheat oven to 300°F (150°C).
  2. Step 2: In a small bowl, mix together brown sugar, smoked paprika, garlic powder, salt, and black pepper.
  3. Step 3: Remove the membrane from the back of the ribs and apply the dry rub evenly to both racks.
  4. Step 4: Place the ribs on a baking sheet lined with aluminum foil and bake for 2 1/2 hours.
  5. Step 5: While the ribs are baking, mix together BBQ sauce and apple cider vinegar in a small bowl.
  6. Step 6: After 2 1/2 hours, brush the ribs with the BBQ sauce mixture and continue baking for an additional 30 minutes.
  7. Step 7: Remove the ribs from the oven and let them rest for 10 minutes before slicing and serving.

Nutrition Information

Per serving

5462

Calories

425.35g

Protein

400.83g

Fat

38.01g

Carbs

Recipe Details

Prep Time:20 mins
Cook Time:180 mins
Total Time:200 mins

Similar Recipes