Baked Oatmeal with Berries
55 mins
6 servings
Description
A warm and comforting breakfast dish made with rolled oats, sweet berries, and a hint of cinnamon
Ingredients
- 0.5 cup brown sugar
- 0.5 cup milk
- 0.5 teaspoon cinnamon
- 1 large egg
- 0.25 teaspoon salt
- 2 cups rolled oats
- 2 tablespoons butter
- 1 cup mixed berries
Instructions
- Step 1: Preheat oven to 375°F (190°C).
- Step 2: In a large bowl, combine oats, brown sugar, and cinnamon.
- Step 3: In a separate bowl, whisk together milk, egg, and melted butter.
- Step 4: Add the wet ingredients to the dry ingredients and stir until combined.
- Step 5: Gently fold in the mixed berries.
- Step 6: Pour the mixture into a 9x9-inch baking dish and bake for 35-40 minutes or until the top is golden brown.
Nutrition Information
Per serving
289
Calories
6.31g
Protein
7.99g
Fat
48.77g
Carbs
Recipe Details
Prep Time:15 mins
Cook Time:40 mins
Total Time:55 mins