Beef Tacos

25 mins
4 servings

Description

A flavorful Mexican dish with seasoned ground beef, crispy taco shells, and fresh toppings.

Ingredients

  • lettuce
  • cheddar cheese
  • Sour cream
  • 1 packet taco seasoning
  • 0.5 medium onion
  • tomatoes
  • 0.5 medium bell pepper
  • 1 lb ground beef
  • 2 cloves garlic
  • 8 tortillas corn

Instructions

  1. Step 1: Heat a large skillet over medium-high heat.
  2. Step 2: Add the diced onion and bell pepper and cook until tender, about 3-4 minutes.
  3. Step 3: Add the garlic and cook for an additional minute.
  4. Step 4: Add the ground beef and cook until browned, breaking it up with a spoon as it cooks.
  5. Step 5: Add the taco seasoning and stir to combine. Cook for 1-2 minutes.
  6. Step 6: Warm the tortillas by wrapping them in a damp paper towel and microwaving for 20-30 seconds.
  7. Step 7: Assemble the tacos by spooning the beef mixture onto a tortilla and topping with lettuce, tomatoes, cheese, and a dollop of sour cream.

Nutrition Information

Per serving

379

Calories

33g

Protein

21.31g

Fat

18.71g

Carbs

Recipe Details

Prep Time:10 mins
Cook Time:15 mins
Total Time:25 mins

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