Breakfast on a Bun
25 mins
4 servings
Description
A morning treat featuring scrambled eggs, sausage, and cheese on a toasted bun
Ingredients
- 1 pound sweet Italian sausage
- 1 small onion
- 2 tablespoons butter
- 4 hamburger buns
- 4 slices cheddar cheese
- Salt and pepper
- 2 cloves garlic
- 4 large eggs
Instructions
- Step 1: Preheat a non-stick skillet over medium-high heat
- Step 2: Add the chopped onion and cook until translucent, about 3-4 minutes
- Step 3: Add the minced garlic and cook for an additional minute
- Step 4: Add the Italian sausage, breaking it up with a spoon as it cooks, until browned and cooked through, about 5-6 minutes
- Step 5: In a separate bowl, whisk together the eggs and a pinch of salt and pepper
- Step 6: Pour the egg mixture over the cooked sausage and onions, scrambling the eggs until they are cooked through
- Step 7: Butter the hamburger buns and toast until lightly browned
- Step 8: Assemble the breakfast buns by spooning the egg and sausage mixture onto the buns, topping with a slice of cheese
Nutrition Information
Per serving
838
Calories
48.76g
Protein
56.34g
Fat
33.94g
Carbs
Recipe Details
Prep Time:10 mins
Cook Time:15 mins
Total Time:25 mins