Breakfast on a Bun

25 mins
4 servings

Description

A morning treat featuring scrambled eggs, sausage, and cheese on a toasted bun

Ingredients

  • 1 pound sweet Italian sausage
  • 1 small onion
  • 2 tablespoons butter
  • 4 hamburger buns
  • 4 slices cheddar cheese
  • Salt and pepper
  • 2 cloves garlic
  • 4 large eggs

Instructions

  1. Step 1: Preheat a non-stick skillet over medium-high heat
  2. Step 2: Add the chopped onion and cook until translucent, about 3-4 minutes
  3. Step 3: Add the minced garlic and cook for an additional minute
  4. Step 4: Add the Italian sausage, breaking it up with a spoon as it cooks, until browned and cooked through, about 5-6 minutes
  5. Step 5: In a separate bowl, whisk together the eggs and a pinch of salt and pepper
  6. Step 6: Pour the egg mixture over the cooked sausage and onions, scrambling the eggs until they are cooked through
  7. Step 7: Butter the hamburger buns and toast until lightly browned
  8. Step 8: Assemble the breakfast buns by spooning the egg and sausage mixture onto the buns, topping with a slice of cheese

Nutrition Information

Per serving

838

Calories

48.76g

Protein

56.34g

Fat

33.94g

Carbs

Recipe Details

Prep Time:10 mins
Cook Time:15 mins
Total Time:25 mins

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