Breakfast Pizza

Instructions

1. Step 1: In a large bowl, combine warm water and yeast. Let it sit for 5 minutes.
2. Step 2: Add flour, salt, and olive oil to the bowl. Mix until a dough forms.
3. Step 3: Knead the dough for 5-7 minutes until smooth. Place in a greased bowl, cover, and let rise in a warm place for 1 hour.
4. Step 4: Preheat oven to 425°F (220°C). Punch down the dough and roll out into a circle or rectangle shape.
5. Step 5: In a large skillet, cook sausage over medium-high heat until browned, breaking into small pieces as it cooks.
6. Step 6: Add onion and garlic to the skillet and cook until onion is translucent.
7. Step 7: In a large bowl, whisk eggs and season with salt and pepper. Pour over sausage mixture in the skillet and scramble until eggs are cooked through.
8. Step 8: Transfer dough to a greased pizza pan or baking sheet. Top with egg mixture, mozzarella cheese, and Parmesan cheese.
9. Step 9: Bake for 15-20 minutes or until crust is golden brown and cheese is melted and bubbly.