Buffalo Chicken Dip

40 mins
8 servings

Description

A spicy and creamy dip filled with shredded chicken and buffalo sauce, perfect for snacking and parties

Ingredients

  • 1 container cream cheese
  • 1 cup ranch dressing
  • 1 cup cheddar cheese
  • 1 cup chicken
  • 0.25 cup green onions
  • 0.5 cup buffalo sauce
  • 0.5 cup blue cheese

Instructions

  1. Step 1: Preheat oven to 350°F (180°C).
  2. Step 2: In a large mixing bowl, combine cream cheese and ranch dressing. Mix until smooth and creamy
  3. Step 3: Add shredded cheddar cheese and mix until well combined
  4. Step 4: Add cooked, shredded chicken and mix until chicken is fully coated
  5. Step 5: Add buffalo sauce and mix until smooth
  6. Step 6: Transfer mixture to a baking dish and top with chopped green onions and crumbled blue cheese
  7. Step 7: Bake for 20-25 minutes or until cheese is melted and bubbly

Nutrition Information

Per serving

418

Calories

13.53g

Protein

38.8g

Fat

4.68g

Carbs

Recipe Details

Prep Time:15 mins
Cook Time:25 mins
Total Time:40 mins

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