Buttered Sweet Peas
15 mins
4 servings
Description
Fresh sweet peas cooked in a rich butter sauce
Ingredients
- 2 tablespoons butter
- 1 small onion
- 0.25 teaspoon black pepper
- 0.5 teaspoon salt
- 2 cloves garlic
- 1 cup sweet peas
- 0.25 cup chicken broth
Instructions
- Step 1: Melt butter in a large skillet over medium heat
- Step 2: Add chopped onion and cook until translucent, about 3-4 minutes
- Step 3: Add minced garlic and cook for an additional minute
- Step 4: Add fresh sweet peas, salt, and pepper. Cook for 3-4 minutes or until peas are tender
- Step 5: Pour in chicken broth and stir to combine
- Step 6: Reduce heat to low and simmer for 2-3 minutes or until sauce has thickened
Nutrition Information
Per serving
101
Calories
2.73g
Protein
5.85g
Fat
9.36g
Carbs
Recipe Details
Prep Time:5 mins
Cook Time:10 mins
Total Time:15 mins