Cajun-spiced Sirloin Steak
26 mins
4 servings
Description
A classic Cajun-style sirloin steak with a bold spice blend
Ingredients
- 2 tablespoons Cajun seasoning
- 1 pound sirloin steak
- 1 teaspoon paprika
- 0.25 teaspoon black pepper
- 2 tablespoons olive oil
- 1 teaspoon onion powder
- 0.5 teaspoon salt
- 2 cloves garlic
- 1 teaspoon garlic powder
- 1 tablespoon lemon juice
Instructions
- Step 1: Preheat grill to medium-high heat.
- Step 2: In a small bowl, mix together Cajun seasoning, paprika, garlic powder, onion powder, salt, and black pepper.
- Step 3: Rub the spice blend all over the sirloin steak, making sure to coat evenly.
- Step 4: Heat the olive oil in a small saucepan over medium heat. Add the minced garlic and cook for 1 minute, until fragrant.
- Step 5: Place the steak on the grill and sear for 4-5 minutes per side, or until a nice crust forms.
- Step 6: Transfer the steak to a plate and brush with garlic-infused oil and lemon juice.
- Step 7: Let the steak rest for 5 minutes before slicing and serving.
Nutrition Information
Per serving
381
Calories
30.24g
Protein
23.2g
Fat
3.16g
Carbs
Recipe Details
Prep Time:10 mins
Cook Time:16 mins
Total Time:26 mins