Cajun-spiced Sirloin Steak

26 mins
4 servings

Description

A classic Cajun-style sirloin steak with a bold spice blend

Ingredients

  • 2 tablespoons Cajun seasoning
  • 1 pound sirloin steak
  • 1 teaspoon paprika
  • 0.25 teaspoon black pepper
  • 2 tablespoons olive oil
  • 1 teaspoon onion powder
  • 0.5 teaspoon salt
  • 2 cloves garlic
  • 1 teaspoon garlic powder
  • 1 tablespoon lemon juice

Instructions

  1. Step 1: Preheat grill to medium-high heat.
  2. Step 2: In a small bowl, mix together Cajun seasoning, paprika, garlic powder, onion powder, salt, and black pepper.
  3. Step 3: Rub the spice blend all over the sirloin steak, making sure to coat evenly.
  4. Step 4: Heat the olive oil in a small saucepan over medium heat. Add the minced garlic and cook for 1 minute, until fragrant.
  5. Step 5: Place the steak on the grill and sear for 4-5 minutes per side, or until a nice crust forms.
  6. Step 6: Transfer the steak to a plate and brush with garlic-infused oil and lemon juice.
  7. Step 7: Let the steak rest for 5 minutes before slicing and serving.

Nutrition Information

Per serving

381

Calories

30.24g

Protein

23.2g

Fat

3.16g

Carbs

Recipe Details

Prep Time:10 mins
Cook Time:16 mins
Total Time:26 mins

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