Crispy Onion Rings
35 mins
4 servings
Description
Golden, crunchy onion rings with a hint of spice
Ingredients
- 0.5 teaspoon garlic powder
- Vegetable oil
- 1 cup buttermilk
- 1 cup flour
- 1 cup panko breadcrumbs
- 0.25 teaspoon black pepper
- 0.5 teaspoon salt
- 1 teaspoon paprika
- 1 large onion
Instructions
- Step 1: In a shallow dish, mix together flour, paprika, garlic powder, salt, and pepper
- Step 2: Pour buttermilk into a separate shallow dish
- Step 3: Dip each onion ring into buttermilk, then coat in flour mixture, shaking off excess
- Step 4: Dip coated onion ring into panko breadcrumbs, pressing gently to adhere
- Step 5: Heat about 1/2-inch of vegetable oil in a large skillet over medium-high heat until it reaches 350°F
- Step 6: Fry onion rings in batches until golden brown, about 2-3 minutes per side
- Step 7: Drain onion rings on paper towels and serve hot
Nutrition Information
Per serving
303
Calories
10.09g
Protein
1.8g
Fat
61.53g
Carbs
Recipe Details
Prep Time:20 mins
Cook Time:15 mins
Total Time:35 mins