Gourmet Grilled Cheese Sandwich

11 mins
1 servings

Description

A rich and savory grilled cheese sandwich with melted cheddar and parmesan cheese on sourdough bread, perfect for a comforting meal.

Ingredients

  • 0.25 teaspoon salt
  • 2 slices cheddar cheese
  • 2 tablespoons unsalted butter
  • 0.25 teaspoon black pepper
  • 2 slices sourdough bread
  • 1 slice parmesan cheese

Instructions

  1. Step 1: Preheat a griddle or skillet over medium heat.
  2. Step 2: Butter one side of each slice of bread.
  3. Step 3: Place one slice of bread, buttered side down, on the griddle.
  4. Step 4: Top with a slice of cheddar cheese, a slice of parmesan cheese, and a pinch of salt and pepper.
  5. Step 5: Place the second slice of bread, buttered side up, on top of the filling.
  6. Step 6: Cook for 2-3 minutes or until the bread is golden brown and the cheese is melted.
  7. Step 7: Carefully flip the sandwich over and cook for an additional 2-3 minutes or until the other side is also golden brown.

Nutrition Information

Per serving

740

Calories

31.27g

Protein

50.56g

Fat

39.83g

Carbs

Recipe Details

Prep Time:5 mins
Cook Time:6 mins
Total Time:11 mins

Similar Recipes