Greek Yogurt Breakfast Parfait
10 mins
1 servings
Description
A layered breakfast treat with Greek yogurt, granola, and fresh berries
Ingredients
- 0.5 cup granola
- 1 cup mixed berries
- 0.25 cup mint
- 1 cup Greek yogurt
- 1 tablespoon honey
Instructions
- Step 1: In a small bowl, mix together the Greek yogurt and honey until well combined
- Step 2: Spoon a layer of the yogurt mixture into the bottom of a glass or parfait dish
- Step 3: Top the yogurt with a layer of granola
- Step 4: Add a layer of mixed berries on top of the granola
- Step 5: Repeat the layers one more time, ending with a layer of yogurt on top
- Step 6: Garnish with chopped fresh mint leaves
Nutrition Information
Per serving
596
Calories
32.61g
Protein
10.92g
Fat
96.49g
Carbs
Recipe Details
Prep Time:10 mins
Cook Time:0 mins
Total Time:10 mins