Hamburger Helper

30 mins
4 servings

Description

A classic American comfort food dish made with ground beef, pasta, and a savory sauce

Ingredients

  • 1 can condensed cream of mushroom soup
  • 1 medium onion
  • 2 cloves garlic
  • 0.5 tsp salt
  • 1 cup pasta
  • 1 cup cheddar cheese
  • 2 cups beef broth
  • 1 lb ground beef
  • 0.25 tsp black pepper
  • 1 tsp oregano

Instructions

  1. Step 1: Cook the pasta according to the package instructions and set aside
  2. Step 2: In a large skillet, cook the ground beef over medium-high heat until browned, breaking it up into small pieces as it cooks
  3. Step 3: Add the diced onion and minced garlic to the skillet and cook until the onion is translucent
  4. Step 4: Stir in the beef broth, cream of mushroom soup, dried oregano, salt, and pepper
  5. Step 5: Bring the mixture to a simmer and let cook for 2-3 minutes or until the sauce has thickened slightly
  6. Step 6: Stir in the cooked pasta and shredded cheddar cheese until the cheese is melted and the pasta is well coated
  7. Step 7: Serve hot and enjoy!

Nutrition Information

Per serving

552

Calories

41.08g

Protein

34.65g

Fat

26.15g

Carbs

Recipe Details

Prep Time:10 mins
Cook Time:20 mins
Total Time:30 mins

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