Honey-glazed Spiral Ham

65 mins
8 servings

Description

Sweet and savory, this spiral ham is glazed with a mixture of honey, brown sugar, and spices, perfect for a special occasion

Ingredients

  • 2 tablespoons Dijon mustard
  • 0.25 teaspoon ground black pepper
  • 1 teaspoon cloves
  • 1 teaspoon cinnamon
  • 0.25 cup brown sugar
  • 1 spiral-cut ham
  • 0.5 cup honey

Instructions

  1. Step 1: Preheat oven to 325°F (160°C)
  2. Step 2: In a small saucepan, combine honey, brown sugar, mustard, cloves, cinnamon, and black pepper. Heat over medium heat, stirring until smooth
  3. Step 3: Place the spiral ham in a roasting pan, cut side down. Score the fat layer in a diamond pattern, cutting about 1/4 inch deep
  4. Step 4: Brush the honey glaze all over the ham, making sure to get some in the scored lines
  5. Step 5: Cover the roasting pan with aluminum foil and bake for 30 minutes
  6. Step 6: Remove the foil and continue baking for an additional 20-25 minutes, or until the glaze is caramelized and the ham is heated through

Nutrition Information

Per serving

603

Calories

60.67g

Protein

13.53g

Fat

25.3g

Carbs

Recipe Details

Prep Time:15 mins
Cook Time:50 mins
Total Time:65 mins

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