Honey Roasted Peanuts

22 mins
4 servings

Description

Sweet and savory roasted peanuts with a hint of honey

Ingredients

  • 0.5 tsp black pepper
  • 0.5 cups peanuts
  • 2 tbsp honey
  • 2 tbsp olive oil
  • 0.25 tsp paprika
  • 1 tsp salt

Instructions

  1. Step 1: Preheat the oven to 350°F (180°C).
  2. Step 2: In a bowl, whisk together honey, salt, black pepper, and paprika.
  3. Step 3: Add the raw peanuts to the bowl and stir until they are evenly coated with the honey mixture.
  4. Step 4: Drizzle the olive oil over the peanuts and stir again to combine.
  5. Step 5: Spread the peanuts in a single layer on a baking sheet.
  6. Step 6: Roast the peanuts in the preheated oven for 10-12 minutes, or until fragrant and lightly browned.
  7. Step 7: Remove the peanuts from the oven and let them cool completely on the baking sheet.

Nutrition Information

Per serving

374

Calories

9.77g

Protein

30.84g

Fat

16.11g

Carbs

Recipe Details

Prep Time:10 mins
Cook Time:12 mins
Total Time:22 mins

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