Italian Herb Submarine Sandwich

Instructions

1. Step 1: Preheat oven to 375°F (190°C).
2. Step 2: Slice the sub roll in half lengthwise and place on a baking sheet.
3. Step 3: In a small bowl, mix together olive oil, garlic, oregano, and basil. Brush the mixture evenly onto the cut side of the sub roll.
4. Step 4: Arrange the salami, ham, and pepperoni slices on the bottom half of the sub roll.
5. Step 5: Sprinkle the shredded mozzarella cheese over the meats.
6. Step 6: Top with the top half of the sub roll.
7. Step 7: Bake in the preheated oven for 12-15 minutes, or until the cheese is melted and the bread is toasted.
8. Step 8: Remove from the oven and sprinkle with chopped parsley and giardiniera.
9. Step 9: Season with salt and pepper to taste.