Italian Pasta Salad with Salami

28 mins
6 servings

Description

A classic Italian-inspired pasta salad with salami, vegetables, and a tangy dressing

Ingredients

  • 2 tbsp white wine vinegar
  • 0.5 cup mozzarella cheese
  • 1 cup cherry tomatoes
  • 1 tsp Dijon mustard
  • 1 red bell pepper
  • 8 oz bow tie pasta
  • 6 oz salami
  • 1 large cucumber
  • 2 tbsp olive oil
  • Salt and pepper
  • 0.25 cup parsley

Instructions

  1. Step 1: Cook pasta according to package directions until al dente. Drain and set aside.
  2. Step 2: In a large bowl, combine cooked pasta, salami, red bell pepper, cucumber, cherry tomatoes, and mozzarella cheese.
  3. Step 3: In a small bowl, whisk together olive oil, white wine vinegar, Dijon mustard, salt, and pepper.
  4. Step 4: Pour dressing over pasta mixture and toss to combine.
  5. Step 5: Stir in chopped parsley.
  6. Step 6: Cover and refrigerate for at least 30 minutes to allow flavors to meld.

Nutrition Information

Per serving

373

Calories

17.21g

Protein

19.28g

Fat

33.47g

Carbs

Recipe Details

Prep Time:20 mins
Cook Time:8 mins
Total Time:28 mins

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