Italian Pasta Salad with Salami
28 mins
6 servings
Description
A classic Italian-inspired pasta salad with salami, vegetables, and a tangy dressing
Ingredients
- 2 tbsp white wine vinegar
- 0.5 cup mozzarella cheese
- 1 cup cherry tomatoes
- 1 tsp Dijon mustard
- 1 red bell pepper
- 8 oz bow tie pasta
- 6 oz salami
- 1 large cucumber
- 2 tbsp olive oil
- Salt and pepper
- 0.25 cup parsley
Instructions
- Step 1: Cook pasta according to package directions until al dente. Drain and set aside.
- Step 2: In a large bowl, combine cooked pasta, salami, red bell pepper, cucumber, cherry tomatoes, and mozzarella cheese.
- Step 3: In a small bowl, whisk together olive oil, white wine vinegar, Dijon mustard, salt, and pepper.
- Step 4: Pour dressing over pasta mixture and toss to combine.
- Step 5: Stir in chopped parsley.
- Step 6: Cover and refrigerate for at least 30 minutes to allow flavors to meld.
Nutrition Information
Per serving
373
Calories
17.21g
Protein
19.28g
Fat
33.47g
Carbs
Recipe Details
Prep Time:20 mins
Cook Time:8 mins
Total Time:28 mins