Kimchi and Spam Breakfast Fried Rice

Instructions

1. Step 1: Heat the vegetable oil in a large skillet or wok over medium-high heat.
2. Step 2: Add the diced Spam and cook until crispy, about 3-4 minutes. Remove from the skillet and set aside.
3. Step 3: Add the diced onion and minced garlic to the skillet and cook until the onion is translucent, about 2-3 minutes.
4. Step 4: Add the chopped kimchi to the skillet and stir to combine with the onion and garlic. Cook for an additional 2 minutes.
5. Step 5: Push the kimchi mixture to one side of the skillet. Crack in the beaten eggs and scramble them until cooked through.
6. Step 6: Mix the eggs with the kimchi mixture.
7. Step 7: Add the cooked rice to the skillet, breaking up any clumps with a spatula. Stir-fry the rice with the kimchi and egg mixture for about 5 minutes, until everything is well combined and heated through.
8. Step 8: Add the cooked Spam, soy sauce, and Gochujang to the skillet. Stir-fry for an additional 2-3 minutes, until everything is well coated with the sauce.
9. Step 9: Season with salt and pepper to taste, then serve immediately.