Loco Moco

Instructions

1. Step 1: Cook the Japanese-style short-grain rice according to the package instructions.
2. Step 2: Divide the cooked rice into 4 portions and shape each into a rectangle.
3. Step 3: Heat 1 tablespoon of vegetable oil in a large non-stick skillet over medium-high heat.
4. Step 4: Form the ground beef into 4 patties and cook until browned and cooked through, about 4-5 minutes per side.
5. Step 5: Transfer the cooked patties to a plate and set aside.
6. Step 6: In the same skillet, add the remaining 1 tablespoon of vegetable oil and cook the chopped onion and minced garlic until softened, about 2-3 minutes.
7. Step 7: Add the cooked patties back into the skillet and season with salt and pepper to taste.
8. Step 8: In a separate non-stick skillet, fry the eggs sunny-side up.
9. Step 9: To assemble the Loco Moco, place a cooked rice rectangle on a plate, followed by a hamburger patty, a fried egg, and a spoonful of beef gravy.