Mandarin Orange Asian Chicken Salad
32 mins
4 servings
Description
A refreshing and flavorful salad featuring grilled chicken, mandarin oranges, and crunchy vegetables in a zesty Asian-inspired dressing.
Ingredients
- 0.5 cup Mandarin oranges
- 1 tablespoon honey
- 1 cup mixed greens
- 1 cup carrots
- 2 tablespoons rice vinegar
- 0.25 cup mint
- 0.25 teaspoon red pepper flakes
- 1 teaspoon ginger
- Salt and pepper
- 2 tablespoons soy sauce
- 0.25 cup almonds
- 1 pound chicken breasts
- 0.5 cup cilantro
- 1 cup red cabbage
Instructions
- Step 1: Preheat grill to medium-high heat.
- Step 2: In a small bowl, whisk together soy sauce, rice vinegar, honey, ginger, and red pepper flakes.
- Step 3: Brush the mixture on both sides of the chicken breasts.
- Step 4: Grill the chicken for 5-6 minutes per side, or until cooked through.
- Step 5: Let the chicken rest for 5 minutes before slicing into strips.
- Step 6: In a large bowl, combine mixed greens, red cabbage, carrots, cilantro, and mint.
- Step 7: In a small bowl, whisk together the remaining soy sauce, rice vinegar, and honey.
- Step 8: Pour the dressing over the salad and toss to combine.
- Step 9: Top the salad with sliced chicken, Mandarin oranges, and toasted almonds.
Nutrition Information
Per serving
295
Calories
38.09g
Protein
8.01g
Fat
17.37g
Carbs
Recipe Details
Prep Time:20 mins
Cook Time:12 mins
Total Time:32 mins