New Orleans-style Muffuletta Sandwich

15 mins
4 servings

Description

A classic Italian-style sandwich originating from New Orleans, made with cured meats, cheese, and olive salad, served on a crusty round bread.

Ingredients

  • 1 cup Olive salad
  • 1 cup Giardiniera
  • 6 oz Mortadella
  • 6 oz Provolone cheese
  • 6 oz Salami
  • 6 oz Ham
  • 1 10-inch round Italian bread

Instructions

  1. Step 1: Slice the Italian bread in half horizontally
  2. Step 2: Spread the Olive salad on the bottom half of the bread
  3. Step 3: Layer the Salami, Ham, and Mortadella on top of the Olive salad
  4. Step 4: Place the sliced Provolone cheese on top of the meats
  5. Step 5: Spoon the Giardiniera over the cheese
  6. Step 6: Top with the top half of the bread

Nutrition Information

Per serving

1080

Calories

54.27g

Protein

65.86g

Fat

69.07g

Carbs

Recipe Details

Prep Time:15 mins
Cook Time:0 mins
Total Time:15 mins

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