Sage and Apple Breakfast Sausage Patties
25 mins
8 servings
Description
Savory breakfast sausage patties infused with the warmth of sage and the sweetness of apples
Ingredients
- 0.25 teaspoon cayenne pepper
- 0.5 medium apple
- 2 cloves garlic
- 0.5 medium onion
- 2 tablespoons sage
- 0.5 teaspoon black pepper
- 1 pound ground pork
- 1 teaspoon salt
Instructions
- Step 1: Preheat a non-stick skillet or griddle over medium-high heat.
- Step 2: In a large bowl, combine ground pork, chopped onion, garlic, grated apple, chopped sage, salt, black pepper, and cayenne pepper. Mix well with your hands until just combined.
- Step 3: Do not overmix. Divide the mixture into 8 equal portions and shape each into a ball.
- Step 4: Flatten each ball into a patty about 1/2-inch thick.
- Step 5: Add the patties to the preheated skillet and cook for 4-5 minutes per side, or until browned and cooked through.
- Step 6: Serve hot and enjoy!
Nutrition Information
Per serving
135
Calories
14.78g
Protein
8.32g
Fat
3.17g
Carbs
Recipe Details
Prep Time:15 mins
Cook Time:10 mins
Total Time:25 mins