Savory Herb Stuffing
50 mins
8 servings
Description
A classic bread-based stuffing infused with fresh herbs and aromatics
Ingredients
- 0.25 cup chicken broth
- 1 teaspoon sage
- 0.5 teaspoon black pepper
- 3 stalks celery
- 1 teaspoon poultry seasoning
- 1 teaspoon salt
- 4 cups white bread
- 1 medium onion
- 2 tablespoons butter
- 2 cloves garlic
Instructions
- Step 1: Preheat oven to 350°F (180°C).
- Step 2: In a large skillet, sauté the chopped onion, celery, and garlic in melted butter until tender.
- Step 3: In a large bowl, combine bread, sautéed vegetables, herbs, spices, salt, and pepper.
- Step 4: In a separate bowl, whisk together melted butter and chicken broth. Pour the mixture over the bread mixture and toss until bread is evenly coated.
- Step 5: Transfer the stuffing mixture to a greased 9x13-inch baking dish.
- Step 6: Bake for 25-30 minutes or until golden brown and crispy on top.
Nutrition Information
Per serving
199
Calories
6.05g
Protein
3.45g
Fat
37.34g
Carbs
Recipe Details
Prep Time:20 mins
Cook Time:30 mins
Total Time:50 mins