Seafood Pizza

Instructions

1. Step 1: Preheat oven to 425°F (220°C).
2. Step 2: In a large bowl, combine warm water, sugar, and yeast. Let it sit for 5-7 minutes until yeast is activated.
3. Step 3: Add flour, salt, and olive oil to the bowl. Mix until a dough forms.
4. Step 4: Knead the dough for 5-7 minutes until smooth and elastic.
5. Step 5: Place the dough in a greased bowl, cover, and let it rise in a warm place for 1 hour.
6. Step 6: Punch down the dough and roll it out into a 12-inch circle.
7. Step 7: Transfer the dough to a greased pizza pan or baking sheet.
8. Step 8: Spread the pizza sauce over the dough, leaving a 1/2-inch border around the edges.
9. Step 9: Top the sauce with mozzarella and Parmesan cheese.
10. Step 10: Arrange the shrimp, scallops, and mussels on top of the cheese.
11. Step 11: Sprinkle parsley and basil over the seafood.
12. Step 12: Bake for 15-20 minutes until crust is golden brown and cheese is melted.