Sweet and Spicy Kansas City BBQ Sauce

15 mins
2 servings

Description

A tangy and sweet BBQ sauce with a spicy kick, perfect for slathering on ribs, chicken, or pork

Ingredients

  • 2 tablespoons brown sugar
  • 2 tablespoons smoked paprika
  • 1 cup ketchup
  • 2 cloves garlic
  • 0.25 cup water
  • 0.5 cup apple cider vinegar
  • 0.5 teaspoon cayenne pepper
  • 0.5 teaspoon salt
  • 1 teaspoon cumin
  • 0.25 teaspoon black pepper
  • 1 teaspoon chili powder
  • 2 tablespoons Worcestershire sauce

Instructions

  1. Step 1: In a medium saucepan, combine ketchup, apple cider vinegar, brown sugar, Worcestershire sauce, smoked paprika, cumin, chili powder, cayenne pepper, salt, and black pepper.
  2. Step 2: Whisk until smooth.
  3. Step 3: Add garlic and whisk until well combined.
  4. Step 4: Add water and whisk until smooth.
  5. Step 5: Bring mixture to a simmer over medium-low heat.
  6. Step 6: Reduce heat to low and let sauce simmer for 5 minutes, stirring occasionally.
  7. Step 7: Remove from heat and let cool to room temperature.
  8. Step 8: Use immediately or store in an airtight container in the refrigerator for up to 2 weeks.

Nutrition Information

Per serving

237

Calories

3.42g

Protein

1.59g

Fat

59.61g

Carbs

Recipe Details

Prep Time:10 mins
Cook Time:5 mins
Total Time:15 mins

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