Turkey and Ham Chef Salad
20 mins
4 servings
Description
A hearty salad featuring sliced turkey, ham, and a blend of crisp vegetables, all tied together with a zesty vinaigrette.
Ingredients
- 6 ounces ham
- Salt and pepper
- 1 teaspoon Dijon mustard
- 2 tablespoons apple cider vinegar
- 2 tablespoons olive oil
- 1 pound turkey breast
- 4 cups mixed greens
- 1 large red bell pepper
- 0.5 cup blue cheese
- 1 large cucumber
- 1 cup cherry tomatoes
- 0.25 cup parsley
Instructions
- Step 1: In a large bowl, combine the mixed greens, sliced turkey, diced ham, red bell pepper, cucumber, and cherry tomatoes.
- Step 2: In a small bowl, whisk together the olive oil, apple cider vinegar, Dijon mustard, salt, and pepper to make the vinaigrette.
- Step 3: Drizzle the vinaigrette over the salad and toss to combine.
- Step 4: Sprinkle the crumbled blue cheese and chopped parsley over the top of the salad.
- Step 5: Serve immediately and enjoy!
Nutrition Information
Per serving
456
Calories
47.52g
Protein
21.25g
Fat
21.58g
Carbs
Recipe Details
Prep Time:20 mins
Cook Time:0 mins
Total Time:20 mins